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Stephen Fry's honey buns

Ingredients

  • 2 eggs
  • 75g caster sugar 
  • 1 teaspoon soft dark sugar 
  • Pinch salt Stephen Fry
  • 90g self-raising flour
  • 1 teaspoon baking powder
  • 90g melted butter
  • 1 tablespoon honey

Method

  • Whisk together the eggs and sugars.
  • Fold in the sifted flour, baking powder and salt.
  • Leave the mixture to rest for 30 minutes.
  • Stir in the melted butter and honey.
  • Bake in cases, approx. 25 minutes at gas mark 6, 180C.

Kind regards,
Sephen Fry

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